Jerky de saumon
$11.99
Saucisses
Roulé de campagne du boucher
$10.50
1
Free Lower Mainland delivery on orders over $165
Shipped frozen & vacuum-sealed to lock in freshness
When will my order arrive?
We deliver across the Lower Mainland every Tuesday and Friday, between 8:30am and 4pm — your delivery day depends on when you order. Every order is hand-packed cold so it arrives freezer-ready.
Will it really arrive frozen?
Yes. Everything is vacuum-sealed, flash-frozen at peak freshness, and packed cold for the drive. We’ve been getting BC seafood to family tables since 1989 — it arrives ready for your freezer or tonight’s dinner.
How do I thaw & cook it?
Thaw sealed in the fridge overnight, or in a bowl of cold water for 30–60 minutes (still in the vacuum pack) if dinner is tonight — never on the counter. Once thawed, cook within 24 hours. Fillets love a hot pan or a 425°F oven for 8–12 minutes; they’re done when the flesh flakes easily. More ideas in our recipes.
What if my order is under $165?
Local delivery is free on orders over $165. Under that, a local delivery charge is added at checkout — or skip it entirely and hand-pick your order at in-store pricing at our Surrey shop, 17350 56 Ave. Jerky, smoked pouches and other pantry items also ship Canada-wide.
About This Product
Le Country Roll de The Meatman — une version généreuse du classique saucisson en croûte.
Une variante simple mais efficace du traditionnel saucisson en croûte : du porc et du bœuf locaux de la vallée, hachés sur place par nos bouchers afin que nous contrôlions la teneur en matières grasses et la qualité, assaisonnés avec notre propre mélange maison et roulés dans une savoureuse pâte feuilletée.
- Porc et bœuf locaux de la C.-B.
- Hachés et assaisonnés sur place
- Fait à la main en C.-B.
❄️ Expédié congelé et emballé pour rester au frais. Livraison gratuite dans le Lower Mainland pour toute commande supérieure à 165 $.
Certified & Sustainable
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